omega-3 fish oil: essential for heart and vascular health.
• Instrumental in regulating inflammation, blood pressure and thickness, hormone production and activities of the immune and central nervous system.
• Studies indicate that attention deficit hyperactivity disorder (ADHD) can be connected to omega-3 deficiency.
• Was reduced to reduce serum triglycerides.
• A lack of omega-3 can also be associated with depression.
• Important for infants (and a developing fetus) for the correct development of the brain and retina of the eyes.
• Defects were also found in humans that have been found allergies, asthma and skin diseases such as neurodermatitis and psoriasis.
• Supports cardiovascular health by reducing blood pressure, blood vessels relaxed and reducing cholesterol.
• also reduce pain for patients with rheumatoid arthritis.
• Can be helpful symptoms of Crohn's disease.
What is omega-3?
There are two types of fat, omega-3 and omega-6 that are essential for human health. The average American consumes far too many omega-6 fatty acids in diet during very small amounts of omega-3. The ideal ratio of omega-6 to omega-3 fatty acids is 1: 1. Our ancestors developed in this relationship over millions of years. Today, however, our ratio of omega-6 to Omega-3 mean values ??from 20: 1 to 50: 1!
The best type of omega-3 fatty acids found in fish are now by far. The omega-3 in fish is high in two fatty acids crucial for human health, DHA and EPA. These two fatty acids are decisive to prevent many diseases. The researchers are now also linked to an inadequate absorption of these omega-3 fatty acids in pregnant women to premature birth and low birth weight and to hyperactivity in children.
Unfortunately, eating fresh fish, whether from the sea, lakes and rivers or farm-riste, is no longer recommended. Mercury values ??in all fish now have dangerously high values ??all over the world, and the risk of this mercury, around their health, now hit the omega-3 advantages of fish. However, routine consumption of fish oil is high as an important part of encouraged to improve your health. Fish oil contains the highest level of the best omega-3 fatty acids-which with the EPA and DHA fatty acids-and, as it is in pure form, there is no mercury risk of fresh fish.
Where does our Omega-3 come from?
Our fish oil comes primarily from Sardine (Sardina / Sardinella 9 different subspecies names) and anchovis (engraulidae under 8 different under species names) sometimes mackerel is also used. Sometimes, salmon (salmo / salmonids 8 different subspecies) are used to set the DHA content up and herring (Clupea / Clupedidae 6 of the 11 subspecies) are used in rare cases to increase the EPA level. All fish for oil are used in our products, caught in the deep cold water channels in the northern Atlantic and Pacific. The fish oil comes from "fish body oil", which is primarily found in the meat.
Our fish oil is guaranteed to include 18% EPA and 12% DHA per capsule. The proposed CRN monograph for fish oils plans to enable an omega-3 claim to these two fatty acids. Unlike EPA (180 mg) and DHA (120 mg.) The sum of the omega-3 fatty acids are about 63 mgs per softgel.
Guarantee of purity:
The specification for the mercury in the WFM fish oil is a maximum of 0.005 ppm or 0.005 mg / kg. It is a gram of fish oil in every softgel, the amount of mercury per softgel is guaranteed that less than 0.000005 mg. The PPM will always be 0.05 ppm of the filling material. The molecular distillation processing of the WFM fish oil removes everyone and all dioxins that can be in the oil. Dioxin content is measured in a complicated TEQ system and the WFM fish oil guarantees to meet all US standards and all new hard EU (European Union) standards. The EU standards are the hardest in the world. (Typically, dioxins are more of a problem in liver trans.
dosage: & nbsp; 1 gel capsule
doses per pack: & nbsp; 100
quantity per dosage
& bull; Fish oil & nbsp; 1200mg
& nbsp; & nbsp; & nbsp; 18% EPA (Eicosapentaenic acid) & nbsp; 180mg
& nbsp; & nbsp; & nbsp; 12% DHA (Docosahexaenic acid) & nbsp; 120mg
Other ingredients: & nbsp; gelatin, vegetable glycerin, mixed natural tocopherol, cleaned water.
contains: & nbsp; Fish (Sardelle, Sardine, Magrele, Hering)
take 1 gel capsule up to 3 times a day with a meal.
Note: & nbsp; If you have a blood disease or take an anti -coagulation means or are pregnant or breastfeeding, please discuss the income with your doctor. KEEP AWAY FROM CHILDREN. Keep the product in a cool, dry place. If the closure is damaged, please do not use this product.
